I had been told that Eugene had a lot of great restaurants. We've been here for a few months now, and I hadn't really felt that Eugene had lived up to that, in fact, I'd been fairly disappointed so far. Tonight changed that in a big way. My wife, parents, and I had dinner at Marché.
- My mom: Heirloom tomato and goat cheese salad, side of chard to split with my dad, and the fresh, Chinook salmon.
- My dad: Heirloom tomato and goat cheese salad, and the pork chops.
- My wife: Trio of bruschetta for appetizer, and then she went for the heirloom tomato salad, side of onion rings, and side of beans with bleu cheese, for her entrée.
- Myself: Breaded/fried oysters, and the duck.
Update: I also posted this review here on Yelp. I'm finding Yelp more useful for restaurant reviews than say Eugene Weekly's food thing.